Today, students in the Spanish Conversation and Culture class of Sra. Bradner prepared dishes using traditional ingredients commonly found in Hispanic cuisine. Throughout the class, they communicated exclusively in Spanish. In addition, they gave presentations explaining the preparation process, highlighting key ingredients, and sharing the history behind some of the dishes.
Thank you Sra. Bradner for this fun cultural experience!
View Sunday Evening Updates by Dr. Robert C. Lowerre for this academic year.
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12/15/24 Good evening, Dragon Nation.While Dr. Lowerre is on medical leave (12/12/24-1/12/25), I will serve as Acting Director, with Dr. Williams as the Director’s Designee. We have temporarily divided all […]
A select number of Maggie Walker Orchestra students under the direction of their teacher, Ms. Allison Barnes, performed for the Capitol Square Holiday Reception yesterday, December 11th hosted by Governor […]
Pictured front row to back row, left to right: Erin MacPherson, Lindsey LeCroy-Whitworth, Kayleigh Conner, Peter Cashwell, Celie Boswell, Kerry Sheppard, Jennifer McLaughlin, Ed Coleman, Kara Love, and Andrew Maples